Tuesday, November 22, 2011

Homemade {Breakfast} Hot Pockets

Okay, so this may not look appetizing, but I promise, it is! I hate store bought Hot Pockets. It tastes so fake and it's not very good for you. So T and I decided to make our own:)

You'll need cooked eggs and cooked breakfast meat. We used Canadian bacon. You'll also need some shredded cheese and some frozen roll dough.

  1. Slice the eggs and meat.
  2. Open dough and separate pieces. Flatten dough.
  3. Slap the eggs on there.
  4. Now add the meat.
  5. Then pile on the cheese.
  6. Now fold and bake at 375 degrees until cheese is melted and dough is a light golden brown.
  7. Enjoy!

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